Finalizing and Placing the Order
Save the order, schedule it for later, or send it to the kitchen.
Save the order, schedule it for later, or send it to the kitchen.
Verify a pending order, preview routing, and print the Kitchen Order Ticket.
Configure kitchen stations, map menu categories, and manage kitchen-specific stock and KDS workflows.
Manage kitchen orders, update cooking statuses, trigger inventory deductions, and coordinate handoffs.
Manage kitchen section stock levels, record wastage, perform transfers and view batch/transaction history.
Manage the lifecycle of orders from Pending to Completed, including KOT generation and kitchen routing.